Gastronomic evenings in Neuchatel

From the shores of the lake to those of the Doubs River, while passing through the forests and the countryside, the variety of Neuchâtel's landscape is matched only by its products. To illustrate the richness of this region, the «Office des vins et des produits du terroir» has surrounded itself with twelve chefs to set up a gastronomic discovery evening on the last Thursday of every month. On the menu: five dishes accompanied by five wines commented on during the meal by the selected cellar owner. A tasty way to discover the local products and enjoy oneself without a care, with the return journey to your residence organized.

OFFICE DES VINS ET DES PRODUITS DU TERROIR

Hôtel des Postes

2001 Neuchâtel

T + 41 32 889 68 90

www.ovpt.ch

Menus and wines: between CHF 78 and CHF 95.- per person

For reservations, contact the concerned hotel directly.

The complete 2007 program is available at: http://www.ovpt.ch/actualites.php?annee=2007. It is possible to reserve a taxi at preferential rates.

Photo: Office des vins et des produits du terroir