The Hôtel-de-Ville Restaurant: devilish cuisine in Chaux-de-Fonds

One is a wine merchant, the other a cook. Pierre Wyss and Jacques-François Douek (La Fleur de Lys in Fribourg) set out to achieve their dreams together.

The result is a beautiful brewery inside a building with a rather ordinary exterior. Since its opening in 2006, the place has always been full. Normal: the concept is effective. A French-inspired cuisine, that places emphasis on simplicity and the regional produce and is accompanied by an impressive wine list at mind-blowing prices.  Discover an excellent address in a beautiful setting that blends red banquettes, molten glass lamps and a gallery of black and white photos.

Contact and information: www.hotel-de-ville-2300.ch
Restaurant brasserie de l'Hôtel de Ville
Rue de l'Hôtel-de-Ville 1
2300 La Chaux-de-Fonds
Tel + 41 (0) 32 968 46 66
Photo: CCA