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31. Chalet du Pré-aux-Veaux: gourmet fare at the end of the road
(Canton de Vaud/Restaurants d'altitude - English)
Except for the bread produced by an artisan baker of the region, the products offered by Alain Duclos and his family are homemade. The owners of this mountain chalet produce their own meat themselve

Except for the bread produced by an artisan baker of the region, the products offered by Alain Duclos and his family are homemade. The owners of this mountain chalet produce their own meat themselve

Except for the bread produced by an artisan baker of the region, the products offered by Alain Duclos and his family are homemade. The owners of this mountain chalet produce their own meat themselve

Except for the bread produced by an artisan baker of the region, the products offered by Alain Duclos and his family are homemade. The owners of this mountain chalet produce their own meat themselve

35. Parc jurassien: see it at an ant's pace
(Loisirs de l'été/Vaud - English)
Anthills... as far as the eye can see in the Parc jurassien vaudois. Good shoes, a picnic slung over your shoulder, and you are ready to discover the wood ant colony in Chalet-à-Roch. It

36. Parc jurassien: see it at an ant's pace
(Loisirs de l'été/Vaud - English)
Anthills... as far as the eye can see in the Parc jurassien vaudois. Good shoes, a picnic slung over your shoulder, and you are ready to discover the wood ant colony in Chalet-à-Roch. It

37. Parc jurassien: see it at an ant's pace
(Canton de Vaud/Découverte et curiosités - English)
Anthills... as far as the eye can see in the Parc jurassien vaudois. Good shoes, a picnic slung over your shoulder, and you are ready to discover the wood ant colony in Chalet-à-Roch. It

38. Parc jurassien: see it at an ant's pace
(Canton de Vaud/Découverte et curiosités - English)
Anthills... as far as the eye can see in the Parc jurassien vaudois. Good shoes, a picnic slung over your shoulder, and you are ready to discover the wood ant colony in Chalet-à-Roch. It

39. The Bacouni Yvoire: fish and seafood specialists at the stove
(Savoie/Vins et gastronomie - English)
  With the works of regional artists on the walls, a terrace blooming with flowers in summer, right on the banks of the Léman just a few steps from the old town of Yvoire, and a me

She is a native of Gap in the Hautes-Alpes. He comes from Romans in Drôme. From their meeting was born the most delicious of havens for gourmets. Nestling in the village of Machilly, in raspbe


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