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Nicely docked along the quays of the Rhone, Barnum barge, which has two very chic rooms right in the heart of Lyon, has some beautiful stories to tell. A launching in Germany in 1923, attested to by

Brigitte and Martin Kesselring are tied by a very long love story to this corner of the country, which is not Provence yet, but has all the same softness. A holiday story that actually starte

Brigitte and Martin Kesselring are tied by a very long love story to this corner of the country, which is not Provence yet, but has all the same softness. A holiday story that actually starte

  At the end of 2007, Jean-Paul Lacombe, the chef, shut the doors to his gourmet restaurant in order to reopen it again on 26.02.08 as a set menu « brasserie » .&nbs

5. Café du Bout du Monde: an expat rendez-vous in Lyon
(Rhône/Vins et gastronomie - English)
 The Bout du Monde is on the Croix-Rousse. A tea lounge, a restaurant, a bar and a high-speed internet cafe all in one, this café makes one want to put down one's bags and rest for

6. The Pailleron in Lyon: Gargantua's treat
(Rhône/Vins et gastronomie - English)
  Eric has decided not to choose between Périgord and Lyon. He offers a whole range of flavours in giant portions besides the lyonnaise classics. Foie gras terrine with fig chutney

7. El Kantara: a barge with a view of Lyon
(Rhône/Hébergement - English)
The only barge moored in Lyon that also has a guest room named the Saharan Oasis.  An invitation to a journey that is not contradictory to the view offered from the terrace on which one is invi

8. Brasserie Georges: a gastronomic monument
(Rhône/Vins et gastronomie - English)
  In 1836, Georges Hoffherr, an Alsatian and a brewer by trade, founded the Brasserie that bears his name and has since become an institution. A hall as large as a station that bre

9. Brasserie Georges: a gastronomic monument
(Rhône/Vins et gastronomie - English)
  In 1836, Georges Hoffherr, an Alsatian and a brewer by trade, founded the Brasserie that bears his name and has since become an institution. A hall as large as a station that bre

10. Brasserie des Brotteaux: a gastronomic stopover
(Rhône/Vins et gastronomie - English)
Brotteaux, a railway station built in the 19th century, has now been converted into an auction hall, with its original mosaic facade preserved. It is a brewery as well as an art nouveau masterpiece

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